Entrees
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Prices include a personal assessment of your dietary needs, menu design, food preparation, grocery shopping, food labeling and clean up.

Extra fees are the cost of groceries. If you desire the services of Entrees outside of the Tri-State area, mileage is applicable. Meal prices do not include extra salads, breads or desserts. These items are available a la carte. Extra meals are available for an extra fee.

Fresh Service Prices

Fresh service is a premium service that requires us to cook once a week for you. These meals are not frozen and are stored in the refrigerator with re-heating instructions.

Frozen Service Prices

This service provides the same quality foods, but only requires Entrees to cook meals for you once a week, bi-monthly or once a month. We cool the food and store it in the freezer for you to enjoy at your convenience. Thawing and cooking directions are provided.

Entrees Only

This fee schedule includes only entrees. By eliminating the starch and vegetable side dishes, there is a large price reduction. A la Carte side dishes are $5.00/serving.

Container Pricing

There is a one time fee for the purchase of reusable glass Corning Ware or Pyrex containers. These are yours to own and are specifically for the service Entrees provides. Depending on your family’s size and your needs, the fee is approximately $80.00. If you prefer to use disposable containers, there is a $15.00 charge per cook day.  Please let Entrees know if you prefer something other than what has been mentioned.

Add On Food Prices

Adding on an extra meal, side dish, salad or dessert is never a problem.

Salads: $4.00/serving
Side dishes: $5.00/serving
Entrees: $15.00/serving
Desserts: $5.00/serving
Bread: Cost of purchase ( due to time constraints, homemade bread available only as a special order ahead of time)

For special meals or events, please contact Entrees for a price.

The cooking service fee is due at the time a cook date is established.  An invoice will be left indicating the balance due for the cost of groceries.

Cancellation policy:

Three business days notice prior to the cook date is required to avoid a cancellation fee of $75.00.

Referral discount:

Refer a friend who signs up for a minimum of 3 conducted cook dates and receive 20% off your next service. Entrees